is the level of functional and metabolic efficiency of a living organism

Tuesday, March 31, 2015

Soybean Curry

Soybean or soya bean is a species of  legume. Soy is a good source of protein, amongst many others for Vegetarians and Vegans or for those w...
Thursday, March 26, 2015

Rajma Salad ~ Red Kidney Bean Salad

It is always nice to have light food for dinner. Me and hubby dear have salad and fruits for dinner. We usually have green salad including k...
Wednesday, March 25, 2015

Rajma Tikki

Rajma  or Kidney beans are a rich source of iron that increases your energy levels. These beans are also high in fiber, protein and complex ...
Tuesday, March 24, 2015

Rajma Biryani ~ Spiced Red Kidney Bean Rice

Rajma or the  red kidney beans  are very popular in India. Although the kidney bean is not of Indian origin, it is part of regular diet in N...
Thursday, March 12, 2015

Methi Dal ~ Menthi Kura Pappu

Dal is cooked at least twice a week in my kitchen. There are various dal recipes, but I must say this is one of the healthy and yummiest dal...
Wednesday, March 11, 2015

Methi pakoda ~ Fenugreek Leaves Fritters

Yahoooo! its my 400th post today, its been a wonderful journey cooking and posting various recipes. Celebrating this occasion with a lovely ...
Tuesday, March 10, 2015

Methi Mutton Curry ~ Mutton Curry with Fenugreek Leaves

Very very happy to say that we are into 50th edition of Blogging Marathon. Its been a wonderful journey with the awesome  bloggers since 5th...
Tuesday, March 3, 2015

Tomato & Mint Chutney

Mints are aromatic herbs, which are warm, fresh and has sweet flavor with a cool aftertaste. They are used in teas, beverages, jellies , syr...